Green cardamom is a popular spice known for its warm, sweet, and slightly citrusy flavor. It’s often used in Indian, Middle Eastern, and North African cuisines. Green cardamom is commonly used in curries, chai tea, desserts, and rice dishes.
Green cardamom is a popular spice known for its warm, sweet, and slightly citrusy flavor. It’s often used in Indian, Middle Eastern, and North African cuisines. Green cardamom is commonly used in curries, chai tea, desserts, and rice dishes.