Yalpaanathu Kari Powder is a vibrant and flavorful curry powder originating from Jaffna, Sri Lanka. Known for its unique, smoky taste and fiery heat, it’s a blend of roasted spices like red chili peppers, coriander, cumin, mustard seeds, and other regional specialties. It’s a versatile spice used in various Sri Lankan dishes, adding depth and complexity to curries, marinades, and dips.
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